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Indonesian / Pacific Coffee

Experience Coffee Express Indonesian coffee selections.

Fine coffee from Indonesia and the Pacific Islands.

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Java Estate

With slightly larger bean size and a deep, clean taste, this is a select pick of the best Javas. Sweeter than other Indonesians, it still has the growing region’s characteristic full body and low acidity.

Sulawesi

Though this coffee shares some of the heavy body of other Indonesian coffees, it has a bit more zest, with a smoother flavor. It is a prized and rare coffee.

Papua New Guinea A

It may be a “sleeper” in terms of name recognition, but the lack of identity is more than made up for with its fine characteristics: slightly sweet acidity, heavy body.

Hawaiian Kona Fancy

From the United States only growing region, these “Fancy” graded beans are rare and highly prized for their full, balanced body and mild taste

Hawaiian Maui Peaberry

Selected from coffee cherries that yield a single, pea-shaped bean, it’s a well-balanced, nutty coffee, with a medium body, moderate acidity and earthy tones.